Thursday, October 15, 2015

Chili on Cornbread Waffles

This is a great fall recipe! Very filling, but delicious :)

Ingredients:
- Chili (you can use canned or make your own in the crockpot, I used my crockpot chili)
- Cornbread Mix
- Sour Cream
- Cheese
- Green Onions

Directions:
- Make Cornbread according to box directions (I love the Honey Krusteaz Cornbread)
- Heat waffle iron and spoon cornbread mixture in the the waffle iron.
- Depending on your waffle iron each cornbread waffle takes between 3 and 5 minutes.
- Top waffle with cornbread and your favorite toppings!

That's it! Enjoy :)

No comments :

Post a Comment