- 5-7 Chicken Breasts
- 3/4 jar of your favorite salsa
- 1 packet of taco seasoning mix (I just use the big container, so I guess how much goes in, just is personal preference)
Cook on low for 4 hours, then cut or shred chicken and serve over rice or use it for quesadillas or enchiladas :)
No comments :
Post a Comment